If the cake is preserved, do not throw it out, make it with a little fruit and herbs, tasty inflated, like this mint-lemongrass pear inflated. This delicacy is also made from sourdame cake, pears, mint and lemongrass. These recipes are very good for recycling leftover …
Mint-lemongrass pear puffs
![Mint-lemongrass pear puffs](https://mail.szilvasgombockonyhaja.hu/wp-content/uploads/2011/03/DSC05505-1024x577-1-900x500.jpg)